Get the Nduja and Burrata Pizza Recipe
People are obsessed with burrata on pizza. Try this version that pairs it with spreadable and spicy nduja sausage. More on nduja.
14-inch pizza dough 2 tablespoons extra-virgin olive oil 3 cloves garlic, minced 6 ounces pizza sauce 6 ounces nduja 2 ounces yellow grape tomatoes, halved 4 ounces mozzarella, shredded 4 2-ounce burrata Basil, torn Grated Parmesan
Press dough out to desired shape and thickness. Brush with olive oil, then add onion, garlic and tomato sauce. Dollop nduja onto pizza. Distribute mozzarella. Bake at 500 F until crust is golden and ready. After removing pizza from the oven, place the balls of burrata on top. Next, cut burrata ball open with a knife to allow the interior to ooze out and spread onto the pizza. Top with torn basil and a sprinkle of Parmesan. Serve.
The post Nduja and Burrata Pizza appeared first on Pizza Today.
Get the Nduja and Burrata Pizza Recipe People are obsessed with burrata on pizza. Try this version that pairs it with spreadable and spicy nduja sausage. More on nduja. Print Nduja and Burrata Pizza Author: Pizza Today Recipe type: pizza Ingredients 14-inch pizza dough 2 tablespoons extra-virgin olive oil 3 cloves garlic, minced 6 ounces pizza
The post Nduja and Burrata Pizza appeared first on Pizza Today.
